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Uganda - Prevalence of undernourishment (% of population)

49.3 (% of population) in 2016

Population below minimum level of dietary energy consumption (also referred to as prevalence of undernourishment) shows the percentage of the population whose food intake is insufficient to meet dietary energy requirements continuously. Source: Food and Agriculture Organization.

Date Value Change, %
2016 49.3 7.25 %
2015 45.9 8.73 %
2014 42.2 5.34 %
2013 40.1 4.01 %
2012 38.6 2.53 %
2011 37.6 2.27 %
2010 36.8 1.64 %
2009 36.2 2.70 %
2008 35.2 5.34 %
2007 33.4 8.91 %
2006 30.7 7.05 %
2005 28.7